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Tortiglioni Pastai Gragnanesi 500 gr


Pasta di Grganano Tortiglioni I.G.P. (Protected Geographical Indication). Similar to the Fusilloni, with smaller diameter. The name derives from tortiglione: a special drawing of the lathe manufacturing with spiral shape. It's a typical pasta shape of Campania.

Suggestion: We suggest to taste them with thick sauces, such as meat or cream sauces, tomato or vegetables sauces. Try it also in timbales.

17.6 ounce (500 gram)

Ingredients: Durum wheat semolina, water

Region: Gragnano

Product of Italy

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